PEANUT BUTTER FUDGE Recipe

Two heaping tablespoonfuls of peanut butter, scant teaspoonful of salt,two cups sugar, one cup milk. Put sugar and milk in saucepan, stir them,add the peanut butter and salt. Stir occasionally while cooking. Shouldbe cooked slowly until a soft ball can be formed if dropped into cup ofcold water. Beat vigorously until it begins to stiffen, then pour inbutter platter. This makes a delicious, creamy candy, if beaten enough.



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